Matcha Lemonade
Matcha Lemonade combines delicately bitter matcha notes with the bright acidity of fresh lemon to create a perfectly balanced cold beverage. This harmonious fusion of tea and lemonade offers a refreshing yet layered taste experience. Served over ice, it is a stylish and sophisticated alternative to classic summer drinks.
Ingredients
To make Matcha Lemonade, you will need:
150
ml
Lemonade
1
Handful
Ice cubes
2
Disk(s)
Lime slices for garnish
1
Splash
Optional: Torani lime syrup
Preparation
Step by step:
1. Sift 3 g of matcha latte powder into a bowl using a fine sieve. Add approx. 150 ml of hot water (about 70 °C) and whisk with a bamboo whisk or a small whisk until frothy and completely smooth, with no lumps remaining.
2. Pour the whisked matcha into a glass and top up with lemonade.
3. Add ice cubes and garnish the glass with lime slices and, if desired, a touch of syrup.
Product recommendations
Skip product gallery
David Rio - Power Chai Matcha *vegan* (398 g)
€12.95
A special combination of black tea and Japanese matcha green tea with a finely balanced blend of spices. Sweetened with cane sugar and flavored with ginger, this invigorating chai is vegan as it contains no milk components.The classic and well-known tin of Power Chai Matcha comes in a practical household size with a content of 398 g.
Contents: 0.398 kg (€32.54 / 1 kg)
Stainless steel cup whisk
€4.90
This narrow whisk with its small round head is ideal for preparing chai or cocoa. The cup whisk is also an ideal tool for any cocktail bar.Number of wires: 3Length: 18 cm
David Rio - Super Blends - Matcha Latte *vegan* (300g)
€39.95
A sophisticated latte blend of agave powder, matcha green tea powder, wheatgrass powder, moringa powder, and chlorella algae powder.David Rio Matcha Latte is based on the finest Japanese matcha and contains a wealth of so-called superfoods. These include chlorella, wheatgrass, and moringa—for a uniquely “green” latte.
Contents: 0.3 kg (€133.17 / 1 kg)