Golden Turmeric Chai
When the days still feel wintery, your cup can become a little more vibrant. The combination of Tiger Spice Chai and turmeric brings together bold spice notes and a warm golden color. The result is an aromatic hot beverage with character that instantly stands out visually.
Ingredients
You need:
3
Teaspoon
Tiger Spice Chai powder
200
ml
Milk or oat milk
1
Teaspoon
Turmeric powder
1
Pinch(es)
Freshly ground black pepper
1
Teaspoon
Honey or maple syrup (optional)
1
Optional: a pinch of cinnamon or cardamom
Preparation
Step by step:
1. Heat the milk in a small saucepan over medium heat.
2. Stir in the Tiger Spice Chai powder until completely dissolved.
3. Add the turmeric powder and the pinch of black pepper, stirring thoroughly until the mixture turns an even golden color.
4. Sweeten with honey or maple syrup if desired.
5. Froth the mixture using a milk frother until creamy.
6. Pour the golden chai into a pre-warmed cup or glass.
7. Optionally sprinkle a little cinnamon or cardamom on top and serve immediately.
8. Enjoy